Tuesday 28 August 2007

 

Edible Toronto launching free quarterly magazine

EDIBLE TORONTO CELEBRATES OUR LOCAL, REGIONAL FOOD

In September, Gail Oliver's Edible Toronto will launch a new, free quarterly magazine to connect consumers with local growers and producers, food artisans and chefs, farmers' markets and food
retailers.

Look for it in restaurants, hotels, and shops!

Labels:


Comments:
Wow, that's crazy man. They should really try to do something to fix that.
 
Do you even speak English? Seriously, wall of text crits me for 99999k.
 
Post a Comment



<< Home

This page is powered by Blogger. Isn't yours?